Food journalist Sona Bahadur journeyed to Goa, on a 'currython', while researching material for her book An Invitation To Feast, to understand the beauty of the quintessential Goan fish/seafood curry.
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Taste the soul of Maharashtrian and Goan coasts in Hyderabad
Hyderabad’s food scene is always evolving, and this time, it brings a true taste of the coast to the city. Titled The Malvan ...
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