From October 2026, California’s SB 343—often called the “truth in recycling” law—will introduce stricter controls on how recycling symbols are used on packaging.

A new study found that an FDA “healthy” label could influence what foods shoppers choose and how much they’re willing to pay.

Imagine you are choosing between two similar investment options. One has a green label, promising to fund climate-friendly projects and assets. The other offers a slightly higher return, but has no ...

Calorie labelling on menus and products has a “small” but “potentially meaningful” effect on people’s food choices, according to a review. Calorie labels in supermarkets, restaurants and other food ...

Katherine Martinko is an expert in sustainable living. She holds a degree in English Literature and History from the University of Toronto. The study, published in JAMA Network Open, said shifting ...

As the FDA moves to finalize a rule requiring front-of-package (FOP) nutrition labels on most packaged foods and beverages in the US, new research in the American Journal of Preventive Medicine ...