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White Velvet Cake

This gorgeous white velvet cake has a soft, tender crumb. So what's the secret ingredient? Egg whites instead of whole eggs.
White is the new Red with my White Velvet Cake! I'll show you how to make this lovely soft cake from scratch with plenty of homemade ingredients so now you can make it no matter where you live in the ...
Step 1: Preheat oven to 350 degrees. Brush two 8-inch round cake pans with butter. Line pans with parchment rounds and brush parchment. Step 2: Whisk together flour, baking powder, salt, cinnamon, ...
Chiffon cakes are light and feathery, and use oil instead of butter or shortening for their delicate texture. It comes from a Web site, holidaycooking.hypermart.net and is considered a Christmas ...
These classic layer cake recipes are as delicious as they are decorative. Try one of our best vanilla, chocolate, or citrus ...