Chef Robert Butts leads an Atlanta restaurant—and a growing Black chef collective—into a new era of Southern cuisine.
Edna Lewis pioneered the celebration of Southern cooking and the farm-to-table movement in New York City in the 1940s and ...
From crispy Southern classics to bold Louisiana spice, chefs reveal the chain restaurants serving the best fried chicken dinners and sides.
A nationally recognized chef and champion of African-American food with ties to Harrisburg has died. Chef Joe Randall, 79, known as the “Dean of Southern Cooking,” passed away Feb. 14 in Savannah, ...
Chef Joe Randall, known as 'The Dean of Southern Cuisine,' has died at 79, leaving rich culinary legacy ...
Joseph G. Randall, a celebrated chef and mentor who dedicated his career to honoring African American culinary history, died Saturday at his home, PEOPLE reports. He was 79. Randall, known as “Chef ...
Randall died surrounded by loved ones. His cause of death has not been publicly released.
An award-winning Georgia-based chef known for elevating Southern food and celebrating its history died over the weekend.
Annual dinner pays homage to the ‘Grande Dame’ of Southern food. Pioneering Southern cook Edna Lewis lived for several years in Decatur, working with her good friend chef Scott Peacock of Horseradish ...
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The Surprising Tool Chefs Use For Smoother Scrambled Eggs
Should you scramble eggs with a fork, a whisk, or a mixer?
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