Takiyah Ball, Ph.D., food safety microbiologist, Sargento, sat down with QA assistant editor McKenna Christy to reflect on her academic career and how she pursued her doctoral degree at North Carolina ...

The compliance roadmap is designed to help businesses navigate the upcoming SQF Edition 10 requirements, with new mandates ...

During a 3,000-mile race across the Atlantic Ocean, the Swiss team 44west relied on pre-validated food packaging to ensure ...

The upcoming webinar will feature a lightning round session aimed at providing tools, insights and creative activities from ...

The public health alert was originally issued based on routine surveillance sampling conducted by the New York State ...

Huub Lelieveld, a humanitarian and food safety expert from the Netherlands, will receive a $500,000 award for leading volunteer movement of 113 countries driving safer, more affordable, ...

The digital plant management platform for food and beverage manufacturers said its four product enhancements aim to give frontline teams clearer information, faster feedback and better coordination ...

Ultra-sensitive food safety tests may drive food waste and unavailability with limited public health benefit, according to a ...

Jeremy “Todd” Reed most recently served as chief operating officer of the U.S. Department of Agriculture’s Food Safety and ...

Wong has spent years working across USDA and Capitol Hill, including serving as chief of staff for USDA’s Research, Education ...

Waste Today, a sister publication of QA, is hosting a new event in 2026, the Organics Recycling Conference (ORC), taking ...

The FDA continues to investigate the outbreak, which has sickened nine people, more than half of them children under 5, and ...